Coriander Hybrid seeds
Coriander Hybrid seeds is backordered and will ship as soon as it is back in stock.
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Coriander (Coriandrum sativum), also known as dhania, is a must-have herb in every Indian kitchen garden. Using hybrid coriander seeds ensures faster growth, better leaf yield, and delayed bolting — perfect for harvesting fresh leaves over a longer period.
✅ Key Features of Hybrid Coriander
| Feature | Details |
|---|---|
| 🌱 Botanical Name | Coriandrum sativum |
| 🧬 Type | F1 Hybrid / Improved OP varieties |
| 🌿 Use | Leaves for garnishing, seeds for spice |
| ⏱️ Harvest Time | 25–30 days for leaves |
| 🪴 Best Grown In | Pots, trays, grow bags, soil beds |
| 🌞 Sunlight | 3–5 hours of direct sunlight daily |
🌱 How to Grow Coriander from Hybrid Seeds
🔹 1. When to Sow (India)
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Best Months: September to February (cooler months are ideal)
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Can be grown year-round in partially shaded areas
🔹 2. Sowing Method
| Step | Details |
|---|---|
| Seed Prep | Lightly crush seeds (they are in pairs) before sowing for faster germination |
| Sowing Depth | 0.5–1 cm (sprinkle and lightly cover) |
| Spacing | 2–3 inches between lines |
| Container | Use 6–8 inch deep trays, pots, or grow bags |
| Germination Time | 6–10 days |
🌿 Care Tips
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💧 Watering: Keep the soil moist (not soggy); water lightly every day or on alternate days
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🧪 Fertilizer: Add organic compost every 10–15 days for lush green growth
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🌡️ Temperature: Prefers 18–30°C (too much heat causes early flowering)
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🌼 Bolting: Hybrid seeds are specially bred to resist early bolting (flowering)
✂️ Harvesting
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First cut: 25–30 days after sowing
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Harvest outer leaves or cut 1 inch above the base for regrowth
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One sowing gives 2–3 harvests with proper care
Coriander Hybrid seeds
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